Tomorrow's my birthday so.... I'll post my Pork Chile Verde that I'll be making for dinner while I'm at work Most of the dishes I've cooked this week have been boring as hell
Since it's past New Years we could consider it New Years Dining (lol). I start work on Monday officially and plan on taking a pic of one of the dishes I cook. Something good. Unless I find something better throughout the week. This whole month should be enjoyed since it's a fresh start for all of us.
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